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Flash-back to Kek Lok Si by Night

 

Kek Lok Si by Night during Chinese New Year.

Kek Lok Si by Night during Chinese New Year.

Kek Lok Si by Night during Chinese New Year.

Kek Lok Si by Night during Chinese New Year.

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At Gurney Drive, Penang

 

At Gurney Drive, Penang.

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Somewhere in Ipoh, Perak, Malaysia

Somewhere in Ipoh, Perak, Malaysia

 

Somewhere in Ipoh, Perak, Malaysia with umbrellas and more umbrellas.

 

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Wayang or Chinese Opera Season is around the corner

In a couple of weeks’ time, the Wayang or Chinese Street Opera Season shall be in town owing to the month-long Hungry Ghosts’ Festival. I always liked to photo-shoot during these Chinese Opera during this time.

Wayang or Chinese Street Opera during the Penang’s Hungry Ghosts Festival.

 

The Making Up before the Performance.

 

The Royal Court Official.

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Misty Mountains

Misty Mountains of South Korea

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My Simple 65th Birthday Lunch

My Simple Birthday Lunch prepared by my mother – Mee Suah with Chicken & Hard Boiled Red Eggs …Many Thanks to my Mum.

SP Lim

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My sister’s Facebook message:-

Happy Chinese Lunar & English Birthday on the same day – Mom told me it only happens once in every 65 years!!! HAPPY BIRTHDAY KO !!! ❤ May all your wishes come true 🙂

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My Wishes :-

1. A more Peaceful, Harmonious and Rational World for the Future without Wars, Killings, Human Sufferings, and Famine is definitely on top on my wish list especially in my country too.
2. Religious Harmony and Tolerance among all the Peoples on Earth.
3. A Greener and Unpolluted Planet Earth for All.

SP Lim

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Mee Suah (From Wikipedia)

Vermicelli (Italian: [vermiˈtʃɛlli], lit. “little worms”) is a traditional type of pasta round in section similar to spaghetti. In Italy vermicelli is slightly thicker than spaghetti but in the United States it is instead slightly thinner.

In contrast, misua (Chinese: 面线; pinyin: mian xian; Pe̍h-ōe-jī: mī-sòaⁿ) is vermicelli that is made of wheat instead of rice. While superficially similar to bee hoon it has a very different texture and different culinary uses as well.

 

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Managed to sneak a few shots of the Heritage Enclave after my meeting …

New wall mural at the Heritage Enclave of City of George Town, Penang, Malaysia

Activities at the Heritage Enclave of City of George Town, Penang, Malaysia

Activities at the Heritage Enclave of City of George Town, Penang, Malaysia

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Somewhere in Phuket, Thailand

 

Phuket, Thailand

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Somewhere in Korea

 

South Korea

 

Hooray!

BLOGGING UNIVERSITY, PHOTOGRAPHY ASSIGNMENTS

 

 

Developing Your Eye I & II: That’s a Wrap

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We hope you’ve enjoyed these assignments, from experimenting with light to editing your photos. In addition to learning some shooting and editing tips, we hope you’ve met your daily posting goals.

Taken both of our Developing Your Eye courses? Congratulations. We’ve introduced you to the very basics of photography, and we hope you’ve begun to look at the world with a photographer’s eye.

If you’re not sure what to do next, not to worry — swing by The Daily Post and participate in the latest Weekly Photo Challenge. New challenges are published every Friday, so we hope to see you then!

Cheers,
Cheri and the WordPress.com Team

PS: We’d love to know what you thought of this course, so we can keep improving what we offer to best support you — would you mind answering three quick questions?

Q1: Do you feel more confident behind your camera?

Yes, definitely.

Q2: How likely are you to take another Blogging U. course?

Likely

Q3: Is there anything you’d like to share? We’d love to hear what was most helpful to you — or what wasn’t!

It would be nice that WordPress.com Team member can make some comments on our submission. Probably they can choose the Best Outstanding or Commendable Photographs so we can progress and develop better in Photography in future. Anyhow, it was a refreshing course to undertake. Thank you.

 

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